Email today to buy or store your DASEIN System 6 can carton today.
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https://www.zerohedge.com/medical/bird-flu-they-fooled-us-once-looks-theyll-try-fool-us-again
, Dr. McCullough says the mass destruction of livestock to “eradicate” the virus is “futile” and will only work to harm our food supply – not end the spread of bird flu.
Second, Dr. McCullough believes it is clear that the rapid spread of bird flu to migratory birds and mammals is the result of gain-of-function research and a lab leak. A set-up that looks eerily to COVID-19.
Third, Dr. McCullough rightly points out that the fearmongering around the bird flu promoted by the mainstream media is to facilitate mass vaccination of animals and humans, which will line the pockets of Big Pharma and their NGO backers.
You think you're just eating "cheese"?
Think again.
90% of the American cheese on store shelves right now is made with a lab-engineered fake rennet called FPC — fermentation-produced chymosin.
And it was originally developed and patented by Pfizer in 1990. Yeah, that Pfizer.
Here's how they did it: They took the gene for chymosin (the key clotting enzyme from a calf's stomach), spliced it into Aspergillus Niger — black mold — using CRISPR gene-editing tech, then let the mold ferment in giant vats like some dystopian bio-reactor. The result? A synthetic enzyme that's cheaper, faster, and more consistent than the real thing.
Big Food loved it. No more baby calves. No supply limits. Just endless, uniform cheese bricks rolling off the line. FDA called it "substantially equivalent" to real rennet and gave it GRAS status with zero long-term human safety studies — just a 90-day rat trial. Sound familiar?
The worst part? This stuff isn't even listed properly.
On ingredient labels it hides behind ...
